We're a fun-loving competition BBQ team out of the heart of Central Texas, with a few grand champion titles, a pellet smoker that never sleeps and a cooler full of Jell-O shots. Steal our recipes, read our honest gear reviews and come find us at the next cookoff.
Competition-tested recipes, gear we actually use on the circuit and the stories from every cookoff in between.
01
Recipes
Competition brisket, Shotgun Shells, Smoked Cream Cheese and a dangerous number of Jell-O shots.
Fire it up
02
Reviews
Rubs, sauces, probes and booze. Honest takes.
Read 'em
03
Cookoffs
Where we're cooking next.
See the calendar
04
The Pit Report
Injections, brines, wraps and the science of low and slow.
Start reading
Say goodbye to the days of avoiding the worm at the bottom of the tequila bottle—our Eat the Worm Jello Shot recipe makes it a treat you'll want to dig into! Infused with premium tequila and zesty lime jello, these eye-catching jello shots come with a delightful twist—a delicious gummy worm you'll actually want to […]
Elevate your BBQ experience with the tantalizing blend of our Whiskey Sour Jell-O Shots. Infused with the robust taste of Republic Texas Whiskey and complemented by zesty lemonade, these shots promise to be a standout addition to any gathering. Perfect for those seeking a unique twist on classic whiskey sours, these Jell-O shots effortlessly marry […]
Dive deep into the heart of Texas with our show-stopping Texas Pie. This dish is a symphony of bold flavors – smoky corn, zesty jalapenos, and robust ground beef all perfectly seasoned with the distinctive flair of Grill Your Ass Off seasonings. Blanketed by a golden cornbread crust infused with mild hatch chiles and red […]
We went from enjoying the Texas BBQ scene to hauling home hardware, including a few grand champion titles. Every cook is a chance to nail the bark, chase a better smoke ring and have a damn good time doing it.
Elevate your BBQ game with stunning presentation techniques, from choosing the perfect serving dish to creative garnishes and sauce usage – impress guests before their first bite!
Discover the secrets to perfect BBQ meat! In this post, we explore the different cuts of meat and what makes each one unique. First up: Brisket. Learn how to choose the best cut for mouthwatering results.
Get ready for the ultimate showdown in the world of barbecue! Brisket and pulled pork go head-to-head in a battle of flavor, texture, difficulty, and versatility. Which one will come out on top? Let’s find out! #barbecue #brisket #pulledpork #BBQ
Turn-in boxes, cookoff life and whatever's on the pit this weekend.
Quick hits from the pit, the kitchen and the cookoff circuit.
Swing by our tent, grab a shot and talk brisket with the crew. Want your brand riding along to the next turn-in? Let's talk sponsorships.
