Red White And Blue Jello Shots
Tipsy Brisket's Signature Jello Shot! These taste like FREEDOM and Freedom tastes amazing! If you've ever seen us at a party or cookoff them I am sure you've tried these incredible jell-o shots, we bring them everywhere and people can't resist the taste of freedom. You can make these with a spoon to slowly pour the layers in but we highly recommend the fat separator linked in the equipment section if you are doing any jello shots with 3 or more layers. Optional is the Sugar and the Whipped Cream Flavoring but it gives a nice elevated flavor which will really up your jello shot game!
Equipment
- (This is an affiliate link and an easy and free way for you to support Tipsy Brisket!)fat seperator to easily pour layers
Ingredients
- 30 2 oz (This is an affiliate link and an easy and free way for you to support Tipsy Brisket!)Jello shot or Condiment cups with lids
Blue layer
- 3 oz box of blue Jello
- 1 cups (This is an affiliate link and an easy and free way for you to support Tipsy Brisket!)Dripping Springs Vodka
- 1 cups water
- ¼ cup Sugar (optional)
- 12 drops (This is an affiliate link and an easy and free way for you to support Tipsy Brisket!)Capella Whipped Cream Flavoring (optional)
White layer
- ⅔ cup heavy cream
- ⅔ cup milk
- 1 cup (This is an affiliate link and an easy and free way for you to support Tipsy Brisket!)Dripping Springs Vodka
- ⅓ cup sugar
- 1 teaspoon vanilla extract
- 1 package Knox powdered gelatin
- 2 tablespoons warm water
- 12 drops (This is an affiliate link and an easy and free way for you to support Tipsy Brisket!)Capella Whipped Cream Flavoring (optional)
Red layer
- 3 oz box of red Jello
- 1 cup (This is an affiliate link and an easy and free way for you to support Tipsy Brisket!)Dripping Springs Vodka
- 1 cup water
- ¼ cup Sugar (optional)
- 12 drops (This is an affiliate link and an easy and free way for you to support Tipsy Brisket!)Capella Whipped Cream Flavoring (optional)
Instructions
Blue layer First
- Heat 1 cup water to a boil, add blue Jello mix, stir until dissolved.
- Optional: Add ¼ Cup of Sugar and 12 drops of Capella Whipped Cream Flavoring to boiling water and Jello mixture, stir until dissolved.
- Add 1 cup Dripping Springs Vodka, stir.
- Distribute evenly into 30 2oz Jell-O shot cups, filling a little over 1/3 full.
- Refrigerate until set, about 2 hours.
White layer in the center
- Place powdered gelatin and 2 tablespoons of warm water in small bowl, let soak for 5 minutes to allow the gelatin to “bloom”.
- In a medium saucepan, heat ⅔ cup heavy cream, ⅔ cup milk, ⅓ cup sugar and 1 teaspoon vanilla extract to a simmer, stirring occasionally.
- Remove from heat, add gelatin and stir until dissolved.
- Add 1 cup Dripping Springs Vodka, stir.
- Let cool 10-15 minutes. Make sure white layer is completely cool to room temperature.
- Once blue layer is set and the white mixture has cooled, pour a thin layer of the white mixture on top of the blue layer.
- Place back in the refrigerator for about 3 hours. You’re almost there!
Red layer on top
- Heat 1 cup water to a boil, add Red Jello mix, stir until dissolved.
- Optional: Add ¼ Cup of Sugar and 12 drops of Capella Whipped Cream Flavoring to boiling water and Jello mixture, stir until dissolved.
- Add 1 cup Dripping Springs Vodka, stir.
- Let red layer cool to room temperature.
- Once the white layer has set, and red Jell-O mixture is at room temperature, fill the Jell-O shot cups the rest of the way until almost full.
- Refrigerate until set, about 2 hours. Enjoy!
Nutrition
Serving: 2ozCalories: 123kcalCarbohydrates: 11gProtein: 2gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gCholesterol: 7mgSodium: 33mgPotassium: 14mgSugar: 11gVitamin A: 87IUVitamin C: 0.03mgCalcium: 11mgIron: 0.03mg
Tried this recipe?Let us know how it was!
One Comment on “Red White And Blue Jello Shots”
These taste like freedom!